yummalicious!

Tomorrow is my first MOPS meeting of the school year, and I just baked these muffins to take to the meeting. I got the recipe from a magazine (Patty - I think it was Wonder Time!). They're really good! Thought I'd share:

Easy & Delicious Banana-Blueberry Muffins

3 bananas, mashed
1 egg
1/2 stick butter, melted
2 cups flour
1/2 cup sugar
1 Tbsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 cup frozen blueberries

1. Preheat oven to 350, and grease a 12-muffin tin or line with paper cups.
2. Add egg and melted butter to mashed bananas and stir together.
3. In a separate bowl, whisk together flour, sugar, baking powder and soda, and salt.
4. Add dry ingredients to banana mixture and stir until just combined. Add blueberries and stir until just combined.
5. Spoon batter into muffin tin - it should come almost to the top of each cup. If desired, sprinkle with cinnamon and/or sugar.
6. Bake on center rack for 25 minutes or until a toothpick inserted into centers of muffins comes out clean.
7. Allow to cool in pan for a few minutes; carefully transfer to a cooling rack. Makes 12 muffins.